Grass-fed, home-raised
Meat & Eggs
Martha and Nora have raised a 100% grass-fed beef herd since 2006 — inherited from three generations before them and still grazing the same fields.
Our herd
A grass-fed herd since 2006
Having inherited the core of the family's beef cattle herd, Martha and Nora began developing it as a 100% grass-fed and finished herd in 2006, with the first sales in spring 2010. The herd has occasionally taken a back seat to the petting farm and produce side of the business, but it has never left the farm.
Right now
What's currently available
Availability of beef, pork, lamb and eggs varies with the season and the herd. The most current word is always on our Facebook page — or just ask, by phone, text or email.
Ask what's in the freezer
Call, text or email and we'll tell you exactly what's available and how to order.
Ask about availability